Webinars
SKU
WBN-4020

The Food Safety Modernization Act (FSMA) and Your Winery

Length
57:34
Language
English

Recorded: April 22, 2022, 3:00 PM - 4:30 PM

Martin Bucknavage
Former Senior Food Safety Extension Associate and Team Lead, Industrial Food Safety and Quality
Pennsylvania State University
Tim Benedict
Vice President of Winemaking
Hazlitt Vineyards
tim@hazlitt1852.com
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account