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Preventing Cross-contamination
Preventing Cross-contamination - Videos Videos

Preventing Cross-contamination

Nicole McGeehan, MPH, CHES, Sharon McDonald, MEd, RD, LDN

5:16

Cross contamination is a major risk factor for foodborne illness. This video discusses the FDA Food Code guidelines to prevent cross contamination of food. More
Date Marking of Food Packages
Date Marking of Food Packages - Videos Videos

Date Marking of Food Packages

Sharon McDonald, MEd, RD, LDN

5:11

Date marking on food packages can be confusing! This video explains the differences between open dating, closed dating and other codes found on food packages. More
Thermometer Use and Calibration
Thermometer Use and Calibration - Videos Videos

Thermometer Use and Calibration

Sharon McDonald, MEd, RD, LDN

This video discusses two different types of thermometers, their usage and need for calibration to assure foods are cooked and held at correct temperatures. More
Cleaning and Sanitizing in Foodservice Operations
Cleaning and Sanitizing in Foodservice Operations - Videos Videos

Cleaning and Sanitizing in Foodservice Operations

Andy Hirneisen, MA, Sharon McDonald, MEd, RD, LDN

4:12

Cleaning removes visible solids while sanitizing reduces pathogens on surfaces to safe levels. This video describes proper cleaning and sanitizing procedures. More
Refrigerator and Freezer Storage Guidelines
Refrigerator and Freezer Storage Guidelines - Videos Videos

Refrigerator and Freezer Storage Guidelines

Sharon McDonald, MEd, RD, LDN

Cold temperatures maintain the quality of food and slow the growth of pathogens. Following proper guidelines outlined in this video can help ensure food safety. More
Proper Handwashing Procedures
Proper Handwashing Procedures - Videos Videos

Proper Handwashing Procedures

Sharon McDonald, MEd, RD, LDN

4:14

Proper handwashing is critical to food safety. This video outlines the FDA Food Code guidelines around proper handwashing in a food service operation. More
Checking Food Temperatures
Checking Food Temperatures - Videos Videos

Checking Food Temperatures

Sharon McDonald, MEd, RD, LDN

3:23

Cooking foods to the proper temperature destroys harmful bacteria. This video describes how to use a calibrated thermometer to check food temperatures. More
Proper Glove Use to Prevent Contamination
Proper Glove Use to Prevent Contamination - Videos Videos

Proper Glove Use to Prevent Contamination

Sharon McDonald, MEd, RD, LDN

Gloves serve as a barrier to prevent bare hand contact with ready to eat foods. This video discusses the FDA Food Code guidelines for glove use in foodservice. More