Learn more about imported foods and the FSMA Foreign Supplier Verification Program rule, plus find educational opportunities from Penn State Extension.
Luke LaBorde, Ph.D., Martin Bucknavage
This poster gives tips for keeping your ingredient mixing area clean.
Martin Bucknavage, Luke LaBorde, Ph.D.
Learn the details and find educational resources on the FSMA Human Food Rule, including videos and training opportunities that address requirements, exemptions, and deadlines of the rule.
The Food Code is a model for safeguarding public health and ensuring food is unadulterated and honestly presented when offered to the consumer.
J. Craig Williams
Properly managing and disposing of dead farm animals is important. Every livestock and poultry operation should have a proper dead stock disposal strategy.