Penn State Extension

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Farmers Market Food Safety Resource Guide
Farmers Market Food Safety Resource Guide - Guides and Publications Guides and Publications

Farmers Market Food Safety Resource Guide

Catherine Nettles Cutter, Ph.D., Martin Bucknavage

$17.00
This guide provides in-depth education on food safety concepts from farm to market, and includes practical tips and checklists to ensure you're following standards. More
Food Safety Posters: Wash Your Hands (Spanish)
Food Safety Posters: Wash Your Hands (Spanish) - Guides and Publications Guides and Publications

Food Safety Posters: Wash Your Hands (Spanish)

Martin Bucknavage, Catherine Nettles Cutter, Ph.D.

$0.50
Food Safety Posters: Wash Your Hands (Spanish) More
Food Safety Posters: Prevent Cross-Contamination (Spanish)
Food Safety Posters: Prevent Cross-Contamination (Spanish) - Guides and Publications Guides and Publications

Food Safety Posters: Prevent Cross-Contamination (Spanish)

Martin Bucknavage, Catherine Nettles Cutter, Ph.D.

$0.50
Food Safety Posters: Prevent Cross-Contamination (Spanish) More
Supplier Controls for Prevention of Food Safety Recalls
Supplier Controls for Prevention of Food Safety Recalls - Articles Articles
The Preventive Controls for Human Foods Regulation requires food companies to develop and implement a risk-based Food Safety Plan. More
Handwashing Poster
Handwashing Poster - Articles Articles

Handwashing Poster

Martin Bucknavage

Poster provides instructions on the proper handwashing techniques. In spanish and english. More
Developing a Food Defense Plan
Developing a Food Defense Plan - Articles Articles

Developing a Food Defense Plan

Martin Bucknavage

Learn how to meet compliance requirements in the Food Safety Modernization Act (FSMA) rule on preventing intentional contamination. More
Food Safety Modernization Act - Foreign Supplier Verification Program (FSVP) Rule
Food Safety Modernization Act - Foreign Supplier Verification Program (FSVP) Rule - Articles Articles
Learn more about imported foods and the FSMA Foreign Supplier Verification Program rule, plus find educational opportunities from Penn State Extension. More
Food Safety Poster: Control Food Temperatures
Food Safety Poster: Control Food Temperatures - Articles Articles
Poster providing proper food temperatures. More
Food Safety Poster: Wash Hands
Food Safety Poster: Wash Hands - Articles Articles

Food Safety Poster: Wash Hands

Martin Bucknavage

Poster detailing when to wash your hands. More
Food Safety Poster: Cool Foods Quickly
Food Safety Poster: Cool Foods Quickly - Articles Articles
Poster explaining how to properly cool foods quickly. More
Food Safety Poster: Prevent Cross-Contamination
Food Safety Poster: Prevent Cross-Contamination - Articles Articles
Poster explaining how to prevent cross contamination More
Carteles de Seguridad Alimentaria: Enfríe Rápidamente Los Alimentos
Carteles de Seguridad Alimentaria: Enfríe Rápidamente Los Alimentos - Articles Articles
Póster explicando cómo enfriar adecuadamente los alimentos rápidamente. [Food Safety Poster: Cool Foods Quickly] More
Environmental Sampling in Meat and Food Processing
Environmental Sampling in Meat and Food Processing - Videos Videos

Environmental Sampling in Meat and Food Processing

Jonathan A. Campbell, Ph.D., Martin Bucknavage

6:48

In this video you will learn how to conduct microbiological sampling of the processing environment. More
Food Safety Modernization Act - Preventive Controls for Human Food Rule
Food Safety Modernization Act - Preventive Controls for Human Food Rule - Articles Articles
Learn the details and find educational resources on the FSMA Human Food Rule, including videos and training opportunities that address requirements, exemptions, and deadlines of the rule. More
Food Safety Posters
Food Safety Posters - Guides and Publications Guides and Publications

Food Safety Posters

Martin Bucknavage

4

$20.00
Keep your food handlers on top of basic practices to maintain food safety. More
FDA Food Code
FDA Food Code - Articles Articles

FDA Food Code

Martin Bucknavage

The Food Code is a model for safeguarding public health and ensuring food is unadulterated and honestly presented when offered to the consumer. More