Sharon McDonald, MEd, RD, LDN
Extension Educator, Food Safety & Quality
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Sharon currently serves as an Extension Educator and Food Safety Specialist based at University Park. She holds a bachelor’s degree in nutrition and a master’s degree in education from the Pennsylvania State University.
She provides community based educational programs related to retail and consumer food safety in Centre, Mifflin and Juniata counties. As Retail/Consumer Food Safety Program Team Leader her responsibilities include developing online educational programs, program management and coordination with Extension Educators across the state.
Sharon is also a registered dietitian with the Academy of Nutrition and Dietetics and a licensed dietitian in the state of Pennsylvania.