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Pennsylvania Tree Fruit Phenology Report: April 14, 2026

The apple and peach phenology reports track the development of fruiting buds throughout the bloom window across Pennsylvania.
Updated:
April 14, 2026

Peach Phenology and Late Freeze Damage on April 8th 2026.

Peach flowers across Pennsylvania experienced significant injury following a spring freeze event that coincided with a wide range of developmental stages (Table 1). In southern regions of Pennsylvania, many blocks had already reached petal fall, while in central parts of the state, orchards were closer to first pink.

Within individual farms, variability in damage was also evident. Blocks situated at different elevations showed contrasting levels of injury, likely due to cold air drainage and temperature inversions during the freeze event. Lower-lying areas would have experienced colder conditions, resulting in higher levels of bud or flower mortality, while higher elevations may have escaped the most severe damage. In addition to these site-specific factors, inherent genetic differences among varieties likely played a role in determining survival rates.

Table 1. Peach varieties tested for cold damage after the freeze event on April 8th, 2026.  Refer to Figure 4 below for definitions and depictions of the phenological stage and critical temperature ranges.
Location 4/8 Low (ËšF) Peach Cultivar Phenological Stage Survival
Bedford 20 Early Redhaven Full Bloom 7%
20 Glenglo Full bloom 15%
20 Glohaven Full bloom 38%
20 July Rose Full bloom 24%
Elysburg 19 Gloria Calyx Red 88%
19 PF-17 First Pink 87%
19 Redhaven Full Bloom 88%
FREC 26 Coral Star Full bloom/ Petal Fall 10%
26 Cresthaven Full bloom/Petal Fall 66%
26 Desiree Full bloom /Petal Fall 44%
26 Star Fire Full bloom/ Petal Fall 39%
State College 17 Redhaven First Pink 24%

The cumulative effect of winter injury followed by spring freeze damage further compounded losses in many orchards. Winter conditions had already reduced viable bud numbers (Figure 1), and the subsequent frost event added another layer of stress, leading to substantial flower kill in some locations.

Despite this, not all blocks experienced complete crop loss. In situations where flower survival exceeds 50-60%, growers should still consider implementing thinning programs. Even after significant environmental stress, surviving fruitlets can set heavily enough to warrant thinning to ensure adequate fruit size and quality.

The chart tracks the air temperature high and low fluctuations observed in Biglerville at FREC. The chart has three curved lines representing the high, average, and low temperatures in Fahrenheit. The actual measured low temperature is given underneath the datapoints where the temperature reached a local minima.  The curves display significant swings from above to below freezing.
Figure 1. High and low temperature fluctuations observed at the Fruit Research and Extension Center (FREC) in Biglerville between January 1st and April 9th, 2026.  Figure by Dr. Sara Serra, Pennsylvania State University.

Blossom Thinning Peaches with Accede

Following the freeze event, orchards across the state show a wide range of injury levels depending on both phenological stage and site conditions at the time of exposure. Careful assessment is essential before making thinning decisions.

Evaluate flowers by cutting buds or blossoms longitudinally and checking for browning or blackening of the pistils or ovules, which indicates tissue death (Figure 2). Avoid forcing shoots in water, as damaged flowers may still open but often fail to set fruit.

Two peach buds from the variety \'Desiree\' are shown. The upper bud had perished due to freezing conditions, leaving stunted and decaying tissue.  The lower bud survived the freeze, is healthy, turgid, and a naturaly, bright green color.
Figure 2. Detailed magnified pictures of Desiree's flowers: a cold damaged (top) versus healthy (bottom) flower. Photo by Dr. Sara Serra, Pennsylvania State University.

After estimating viable flower survival, adjust Accede™ rates accordingly. The labeled rate is 300–600 ppm (10–20 oz per 100 gallons per acre), with ~15 oz (≈450 ppm) per 100 gallons per acre as a standard reference under typical conditions. In blocks with reduced crop potential, lower rates should be considered, particularly in young trees, sensitive varieties, or where bloom density is already limited.

Accedeâ„¢ can be applied from pink through petal fall, allowing flexibility after damage assessment. In blocks with moderate survival, some level of thinning may still be required, while severely affected blocks may not need any thinning. Please refer to the Penn State Extension article on Accede use for thinning in peaches including variety susceptibility and other considerations.

Weekly Summary Peach Bloom Phenology Data

Table 2 provides the complete observations for peach bloom phenology in the three counties where data was collected.

Table 2. Peach varieties observed per county, segregated by approximate harvest period and variety name. Data was collected on April 12th, 2026.
County Season Variety Stage Notes
Adams Early Desiree® (NJ350 cv.) Post-bloom 90%
Middle Starfireâ„¢ (FA11 cv.) Post-bloom 60%
Late Coralstarâ„¢ (FA59 cv.) Post-bloom 60-80%
Cresthaven Post-bloom 40-60%
Messina® (NJ352 cv.) Post-bloom 90%
Berks Early  -- Full Bloom
Middle Redhaven Full Bloom
Late  -- Full Bloom
Centre Early  N/A N/A Frost/freeze damaged
Middle N/A N/A Frost/freeze damaged
Late  N/A N/A Frost/freeze damaged

Apple Phenology and Late Freeze Damage on April 8th 2026.

During the April 8th freeze event, temperatures at many locations dropped lower than both forecasted values and readings from nearby weather stations. For example, the Rock Springs weather station recorded a low of 17°F, whereas on-site sensors placed within apple blocks measured temperatures as low as 12°F — a difference of about 5°F. This highlights the substantial within-orchard and between-orchard variability that can occur during radiation freeze events, largely driven by differences in elevation, cold air drainage, and site-specific characteristics.

As with peaches, apple bud survival varied depending upon location, variety, and phenological stage (Table 3).

Table 3. Apple varieties tested for cold damage after the freeze event on April 8, 2026
Location 4/8 Low (ËšF) Apple Cultivar Phenological Stage Survival
Rock Springs 13 Gala Tight Cluster 68%
13 Honeycrisp Early Tight Cluster 69%
Bedford 20 Gala Early Pink 68%
Elysburg 19 Fuji Tight Cluster 66%
19 Honeycrisp Tight Cluster/First Pink 91%

Upcoming Weather and Blossom Thinning Recommendations

Across Pennsylvania, the upcoming week is expected to bring a rapid transition to very warm conditions, with daytime highs climbing into the low to mid-80s °F through midweek, followed by a sharp cool-down early next week, with temperatures dropping back into the 50s and even the mid-30s °F at night. There is also potential for intermittent thunderstorms and cloud cover midweek, before cooler and more stable conditions return.

Following the recent freeze event, apple orchards across Pennsylvania are likely to show variable flower survival depending on the stage at the time of the freeze, site elevation, and cultivar. Careful assessment of king and lateral bloom viability is essential before initiating any thinning program, as frost-damaged flowers may already reduce crop load. Where sufficient bloom remains, blossom thinning can be used to manage crop load early, especially in varieties such as Gala.

A key strategy this season is to delay applications until lateral flowers have had sufficient opportunity for pollination, particularly in blocks where king bloom may have been compromised by the freeze. This approach helps preserve remaining viable fruit set and reduces the risk of unnecessary crop loss. Targeting caustic thinners at approximately 60–80% bloom provides a practical balance, ensuring that lateral flowers are largely pollinated even if king blooms have been damaged or lost, while still allowing effective thinning of excess set. Caustic thinner option recommendations include:

  1. Lime sulfur + oil: Apply ~2% lime sulfur + 2% oil at 60–80% full bloom.
  2. Ammonium thiosulfate (ATS): Apply at 2.5–3% around ~60% full bloom.

Plant growth regulators (PGRs) can be used at full bloom:

  1. NAA (naphthaleneacetic acid): ~10 ppm (~2–4 oz per 100 gallons) at full bloom
  2. NAD (Amid-Thin W): ~35–50 ppm (~4–8 oz per 100 gallons) at full bloom

These PGRs are generally less aggressive, making them better suited for fast, compressed bloom periods where precise timing of caustic thinners is challenging.

Weekly Summary Apple Bloom Phenology Data

Table 4 provides the complete observations for apple bloom phenology in the three counties where data was collected.

Table 4. Apple phenology estimates segregated by county and variety.
County Variety Stage Notes
Adams Evercrisp® (MAIA-Mitchell) Full Pink / First Bloom Few king blossoms open
Fuji (Aztec®) Full Pink / First Bloom Few king blossoms open
Fuji (KIKU® / Brak(S)) Full Pink / First Bloom
Gala (Simmons cv.) Full Pink / First Bloom Variability by rootstock trial observed
Gala (Buckeye®) Full Pink / First Bloom
Golden Delicious Full Pink / First Bloom
Honeycrisp (Original Strain) Full Pink / First Bloom
Honeycrisp (Premier®) Full Pink / First Bloom Few king blossoms open
Honeycrisp (Royal Red®) Full Pink / First Bloom Few king blossoms open
Pink Lady® Full Pink / First Bloom
RubyRushâ„¢ (NJ150 cv.) Full Pink / First Bloom
Berks Fuji  First Pink
Gala  First Pink
Golden Delicious  First Pink
Honeycrisp  First Pink
Pink Lady  First Pink <1% first bloom
Red Delicious  First Pink
Centre Fuji Tight Cluster 
Gala Full Pink
Golden Delicious First Pink 
Honeycrisp Tight Cluster 
Pink Lady Full Pink 
Red Delicious --

Reference Information

Growing Degree Day Accumulation

Table 5. Growing degree days for the regions represented in this report. Data was taken from NEWA using the Degree Day Type of "Base 43ËšF" and "Base 50ËšF" between the dates of 1/1/2026 and 4/12/2026.
County Weather Station Base 43ËšF Base 50ËšF
Adams Biglerville (Penn State FREC) 362 187
Berks Boyertown 308 152
Centre Rock Spring (Penn State) 278 137

Critical Temperatures References

The evaluations above reference bud stages for peaches and apples. The Penn State Extension article "Orchard Frost - Critical Temperatures for Various Fruits" lists in tabular format the temperatures at which 10% and 90% bud kill is to be expected after 30-minute exposure at each stage of development, and discusses a few of the reasons for deviations from the averages. To be concise, charts from Utah State University are included below in two figures that include photographs of the bud stages in addition to the critical temperatures.

Figure 3. Fruit stages sourced from the Utah State Extension fact sheet "Critical Temperatures for Frost Damage on Fruit Trees." Images used by permission of the author, Marion Murray, Utah State University.
Figure 4. Fruit stages sourced from the Utah State Extension fact sheet "Critical Temperatures for Frost Damage on Fruit Trees." Images used by permission of the author, Marion Murray, Utah State University.
Devansh Gupta
Graduate Student
Penn State
dxg5585@psu.edu
Michael Rocinante Evans
Graduate Student
Penn State
mre5314@psu.edu