Home-Preserved Holidays: Gifting the Flavors of the Season
Winter holidays can be stressful, especially with the changing seasons and shorter daylight hours. In fact, Gillison (2021) reminds us that winter holidays can be the most challenging time of the year for many people. After all, it's easy to become overwhelmed trying to juggle demands such as spending time with family, preparing holiday meals, attending school and church events, and shopping for and wrapping gifts.
The goal of this article is to help take care of at least one of these stressors: holiday shopping.
If you are the kind of person who exchanges gifts with neighbors and friends, it can be difficult to find budget-friendly options that are also thoughtful and personal. But have you considered home-preserved gifts? With just a little forethought and minimal ingredients, you can create unique and memorable presents.
Jams and Jellies
Jams and jellies are great gifts that can be made using fresh fruits or commercially bottled juice. Penn State Extension offers Home Food Preservation resources on a variety of topics, including jams and jellies. Our online resources include a set of fact sheets that cover a variety of home food preservation topics, and many also include recipes.
Because winter holidays are often filled with sweet scents and flavors, consider trying the blueberry-spiced jam found on the "Jams and Jellies" fact sheet. This tasty jam comes together quickly and easily.
Pies and Pie Filling
Canned pie fillings that include personalized recipes are another nice way to add a thoughtful touch to a standard recipe. Consider preserving some fruits (preferably in-season) as pie filling and gifting that along with a favorite family pastry recipe or even a decorative pie plate.
As an additional resource, the National Center for Home Food Preservation (n.d.) includes several pie filling recipes and explains that a quart of pie filling typically yields enough for about one pie.
Dried Options
Dried herbs and spices can be used to make a variety of tea blends. Home-preserved tea— paired with a mug or decorative tea storage container—makes a great gift for a tea enthusiast. Penn State Extension (2023b) shares several methods for drying herbs in the "Let's Preserve: Drying Herbs" Fact Sheet. Depending on the humidity level in your home, you may be able to dry herbs using the air-drying method (ensuring the herbs are shielded from dust and debris by covering them with a paper bag with holes punched in it). If you own a dehydrator, however, you can dry your herbs by setting the machine to between 95°F and 110°F.
Dried seasonal fruit can also be a sweet treat in the winter months when fresh fruit is less available. In the fact sheet "Let's Preserve: Drying Fruits and Vegetables (Dehydration)," Penn State Extension (2023a) explains how to prepare various fruits for drying and gives guidance on correct temperatures when using a dehydrator.
Fruit leather is another product for which you can use a dehydrator, making it a healthier alternative to store-bought fruit snacks. Apples, for example, make an especially delicious fruit to dehydrate. First, there are plenty of varieties of apples available in the fall and, second, they are a simple fruit to dehydrate. As with your fruits for pie filling, if you plan ahead to preserve these in the fall as you harvest, you can make your winter planning even easier. (One tip for apples with an extra boost of flavor is to add a sprinkle of cinnamon before drying them.)
Finally, potpourri is a versatile gift option that can be personalized using various combinations of ingredients to achieve different aromas. In their article "Potpourri: Make Your Own," the University of Nebraska Extension outlines how to make potpourri using dried flower petals, herbs, berries, and citrus fruit peels (Frogge, 2021). Some flower petals that work especially well as potpourri are lavender, rose, and peonies. Consider, too, the leaves of lavender, mint, and rosemary, or citrus peel and juniper berries.
Once your items have dried, place them in a fine mesh pouch to allow their scent to circulate more easily through the air. Get creative with your combinations!
Any of these home-preserved items would make a thoughtful, personalized gift for a loved one, so take some time to plan how to incorporate these ideas into your holiday gifting plan.
References:
Frogge, M.J. (2021, August 19). Potpourri: Make your own. Nebraska Extension in Lancaster County.Â
Gillison, D.H. (2021, December 20). The most difficult time of the year: Mental health during the holidays. National Alliance on Mental Illness.Â
National Center for Home Food Preservation. (n.d.). Pie fillings.Â
Penn State Extension. (2023a). Let's preserve: Drying fruits and vegetables (Dehydration).
Penn State Extension. (2023b). Let’s preserve: Drying herbs.











