Pennsylvania growers are seeing more radial and concentric tomato fruit cracking in their fields, and we’ve seen a lot of fruit cracking in our tomato experiments.
The PENN IPM hotline provides short production-related messages from faculty and educators through a touch-tone phone interface. New features are now available for the hotline for 2026.
The 1-800 PENN IPM line is designed to provide concise messages on important production and management issues for growers of specialty and field and forage crops including vegetables, cut flowers, small fruit, tree fruit, Christmas trees and all things agronomic. Certain content is also available in Spanish.
Successful cultivation of sweet potatoes (Ipomoea batatas L.) depends heavily on selecting suitable varieties that match Pennsylvania's climate, growing season, and market goals.
Los patógenos bacterianos de la rúcula pueden infectar muchos cultivos de Brassica y prosperan en condiciones húmedas y con suelos saturados de agua. El manejo de la enfermedad se centra en la sanidad, mejorar la circulación de aire y evitar el riego por aspersión.
Bacterial pathogens of arugula can infect many Brassica crops and thrive in humid, water soaked conditions. Disease management focuses on sanitation, improving airflow, and avoiding overhead irrigation.
Social networks can be an important factor in your success as a farmer. A recent study in Delaware, Maryland, and Tennessee looked at the social networks of minority and small-acreage farmers and how those networks were linked to farm success.
Plant, weed, hoe, cultivate, water, plant, fertilize, water... No time to stop and take a close look for pests and diseases? Take a few minutes. It could save your crop.
Tomatoes are an important and profitable crop for many vegetable growers. This video reviews the basics of proper scouting and identification of common diseases and their symptoms.
Fruit and vegetable growers will learn about the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices, and co-management of natural resources and food safety.
Some growers have expressed concern about soil test analysis revealing abnormally high soluble salt levels in the soils of their high tunnels. This article outlines past studies and recommendations.