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Wine Cap Mushrooms
Growing Wine Cap Mushrooms for Consumption and Soil Building - Workshops Workshops
Free
Learn how to grow edible Wine Cap (Stropharia Rugosoannulata) Mushrooms to improve you soil. More
Mushroom Food Safety Update for Supervisors and Managers (English)
Mushroom Food Safety Update for Supervisors and Managers (English) - Workshops Workshops
$50.00
This course will cover the impact of the Food Safety Modernization Act on mushroom growing and packing operations. More
Food Safety Training for Mushroom Growers and Packers (in Spanish)
Food Safety Training for Mushroom Growers and Packers (in Spanish) - Workshops Workshops
$50.00
This course focuses on the fundamentals of food safety in a mushroom operation including Good Manufacturing Practices (GMPs) and sanitation. More
Pennsylvania Mushroom Farmers Lead U.S. in Mushroom Production
Pennsylvania Mushroom Farmers Lead U.S. in Mushroom Production - News News
Last year, Pennsylvania farms produced more than 577 million pounds of white button mushrooms, which accounted for nearly $560 million in sales. More
Best Practices for Mushroom Post-Crop Sanitation: Steam-Off/Post-Crop Pasteurization Best Practices for Mushroom Post-Crop Sanitation: Steam-Off/Post-Crop Pasteurization - Articles
Steam-off is done to minimize the chances of contaminating subsequent mushroom crops when substrate, which may be infested with pests and/or pathogens, is removed from a house. More
shiitake-hans-pixaby.com
Shiitake Mushroom School - Workshops Workshops

Shiitake Mushroom School

04/12/2018

Honey Brook, PA

$85.00
This hands-on school will cover the primary information needed to grow Shiitake mushrooms on natural logs. More
Researchers Receive $950,000 to Develop Pest Controls for Organic Mushrooms
Researchers Receive $950,000 to Develop Pest Controls for Organic Mushrooms - News News
Organic mushroom production is particularly susceptible to attack by fungal and bacterial diseases and by fly infestations. More
Mushrooms are full of antioxidants that may have antiaging potential
Mushrooms are full of antioxidants that may have antiaging potential - News News
Mushrooms contain unusually high amounts of two antioxidants that some scientists suggest could help fight aging and bolster health. More
Basic Procedures for Agaricus Mushroom Growing
Basic Procedures for Agaricus Mushroom Growing - Articles Articles
In spite of some articles that say mushrooms can be grown in any dark hole or building, successful commercial mushroom growing requires special houses equipped with ventilation systems. More
What Disinfectants Should I Use in the Mushroom House?
What Disinfectants Should I Use in the Mushroom House? - Articles Articles
In choosing disinfectants for use, mushroom growers must consider several factors. More
Nematode (Rhabditis sp.)
Nematodes in Commercial Mushroom Production - Articles Articles
Parasitic and saprophytic species of nematodes associated with commercial mushroom growing are routine inhabitants of most agricultural soils. More
Scarid Fly
Sciarid Fly in Commercial Mushroom Production - Articles Articles
Sciarid flies, Lycoriella mali, have been the most devastating insect in the Pennsylvania mushroom industry, at least since September of 1979. More
Green Mold of Mushrooms
Green Mold of Mushrooms - Articles Articles

Green Mold of Mushrooms

David Meigs Beyer, Ph.D.

Green mold is characterized by dense white mycelial growth followed by extensive green sporulation of the fungus. More
Figure 1
Bacterial Blotch Disease - Articles Articles

Bacterial Blotch Disease

David Meigs Beyer, Ph.D.

Bacterial blotch may be endemic on mushroom farms, damaging mushroom quality and posing a potential yield loss. More
Impact of the Mushroom Industry on the Environment
Impact of the Mushroom Industry on the Environment - Articles Articles
Growers must use the mushroom's ability to consume organic materials discarded by man, to help control pollution in modern society. More
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