Fruit
Food Safety Tips for Washing Produce
Water can move a pathogen from one piece of produce to a large volume of produce. Keep these tips in mind to keep your produce safe.
Apples for the Retail Market
The following apples are excellent choices for retail markets. These include well-known cultivars, and some less familiar apples with characteristics that will help them stand out in the farm stand.
Orchard Management: Site Planning and Preparation
This course is designed for beginning tree fruit growers. Learn to choose an appropriate orchard site, address climate considerations and prepare for planting.
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Articles Botrytis on Brambles
Kathy Demchak
Articles Pruning Basics
Robert Crassweller, Ph.D.
Articles Fruit Tree Nutrition
Robert Crassweller, Ph.D.
Articles Apple Scab
Kari A. Peter, Ph.D.
Videos Spotted Lanternfly Identification and Life Cycle
Emelie Swackhamer
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Guides and Publications Articles Fruit Tree Nutrition
Robert Crassweller, Ph.D.
Articles Apple Scab
Kari A. Peter, Ph.D.
Articles A Rot For Your Radar: Rhizopus Rot On Peach
Kari A. Peter, Ph.D.
Articles Crop Load and Nutrient Management Practices to Prevent Bitter Pit in Honeycrisp
Tara Baugher, Rich Marini, Ph.D., James Schupp, Ph.D.