Food Safety Field Training Flip Chart for Fresh Produce Handlers (English/Spanish)
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This flip chart provides food safety tips in both English and Spanish to help train fresh produce handlers. This spiral bound, 11" x 14" flip chart is printed on heavy-duty, durable paper with a moisture resistant cover.
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Producers of fresh produce and their employees
Three ways food handlers can keep our products safe to eat:
- Keep clean and healthy.
- Wash your hands.
- Prevent accidental contamination.
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