Food Preservation

Information on home food safety, including canning and freezing sauerkraut, pickles, meat, poultry, vegetables, fruits, beans, fruit pie fillings, jellies, jams and spreads. Tips on harvesting and preserving herbs and spices and home cheesemaking.

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Home Food Preservation: Introduction to Preserving
Home Food Preservation: Introduction to Preserving - Workshops Workshops

Home Food Preservation: Introduction to Preserving

10/21/2018

Wellsboro, PA

$15.00
Learn about today's recommended methods for home food preservation while dispelling food preservation myths and unsafe practices of the past. More
Andy Hirneisen, Penn State University
Home Food Preservation: Jams and Jellies - Workshops Workshops
Learn the science behind recommended methods for making and processing jam and jelly, while dispelling food preservation myths and unsafe practices. More
Home Food Preservation: Pickling
Home Food Preservation: Pickling - Workshops Workshops
Learn about today's recommended methods for home food preservation while dispelling food preservation myths and unsafe practices of the past. More
Home Food Preservation: Pressure Canning
Home Food Preservation: Pressure Canning - Workshops Workshops
Learn the science behind pressure canning recommendations as well as the basics of using a pressure canner based on current USDA canning guidelines. More
Home Food Preservation: Tomatoes and Salsa
Home Food Preservation: Tomatoes and Salsa - Workshops Workshops
Learn about today's recommended methods for home food preservation while dispelling food preservation myths and unsafe practices of the past. More
Home Food Preservation: Wild Game
Home Food Preservation: Wild Game - Workshops Workshops
Learn about today's recommended methods for home food preservation while dispelling food preservation myths and unsafe practices of the past. More
Home Food Preservation: Introduction to Drying
Home Food Preservation: Introduction to Drying - Workshops Workshops
Learn about today's recommended methods for home food preservation while dispelling food preservation myths and unsafe practices of the past. More
Home Food Preservation: Fermented Pickles and Sauerkraut
Home Food Preservation: Fermented Pickles and Sauerkraut - Workshops Workshops
Learn about today's recommended methods for home food preservation while dispelling food preservation myths and unsafe practices of the past. More
Home Food Preservation: Hands-On Pressure Canning Training
Home Food Preservation: Hands-On Pressure Canning Training - Workshops Workshops
Learn the science behind pressure canning recommendations as well as the basics of using a pressure canner based on current USDA canning guidelines. More
Home Food Preservation: Hands-On Water Bath Canning Training
Home Food Preservation: Hands-On Water Bath Canning Training - Workshops Workshops
Join us to learn the basics of water bath and atmospheric steam canning. More
Home Food Preservation: Water Bath Canning
Home Food Preservation: Water Bath Canning - Workshops Workshops
Join us to learn the basics of water bath and atmospheric steam canning. More
Home Food Preservation: Hands-On Tomatoes and Salsa Training
Home Food Preservation: Hands-On Tomatoes and Salsa Training - Workshops Workshops
Learn about today's recommended methods for home food preservation while dispelling food preservation myths and unsafe practices of the past. More