See All Home Food Preservation and Safety
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Workshops$15.00
Home Food Preservation: Wild Game
When Multiple Options AvailableLength 2 hoursEvent Format In-PersonLearn the basics of pressure canning, dehydrating, and freezing as methods to preserve wild game. -
ArticlesHow Safe is Your Salsa?
The popularity of salsa and the ease of growing tomatoes in the home garden make this condiment one of the most popular for home canners. How safe is the salsa you make? -
ArticlesCanning and Freezing Questions and Answers
The following are some commonly asked food preservation questions and their answers. -
Workshops$15.00
Home Food Preservation: Fermented Pickles and Sauerkraut
When 09/26/2026Length 2 hoursEvent Format In-PersonLearn the science of fermenting pickles and sauerkraut while exploring safe, research-based food preservation methods. -
ArticlesTips on Preventing Foodborne Illness
Food can be a source of great pleasure, but it also can be dangerous if it is not handled and prepared correctly. -
Webinars$5.00
Living on a Few Acres: Home Food Preservation
When 05/14/2026Length 2 hoursWe will present an introductory overview of preserving foods during this informative event. Learn about canning, freezing, and drying, which are all great ways to enjoy seasonal foods all year long. -
Workshops$15.00
Home Food Preservation: Tomatoes and Salsa
When Multiple Options AvailableLength 2 hoursEvent Format In-PersonLearn about today's recommended methods for home food preservation during this in-person event while dispelling food preservation myths and unsafe practices of the past. -
Workshops$15.00
Home Food Preservation: Jams and Jellies
When Multiple Options AvailableLength Approx. 1.5-2 hoursEvent Format In-PersonLearn the science behind recommended methods for making and processing jam and jelly, while dispelling food preservation myths and unsafe practices. -
ArticlesPreserving Color and Preventing Browning of Foods
When certain fruits and vegetables are cut, the exposure of the flesh to oxygen results in enzymatic browning. There are a number of ways to prevent this from occurring. -
ArticlesFrequently Asked Preservation Question: Buckling Lids
What causes lids to buckle, warp, or bulge upward? -
Workshops$15.00
Home Food Preservation: Introduction to Preserving
When Multiple Options AvailableLength 2 hoursEvent Format In-PersonLearn the basics of canning, the best practices for safely drying foods, and how to preserve food at home during this information workshop! -
NewsHome Food Preservation Workshops Offered Regionally
Date Posted 3/24/2026Learn how to safely preserve food at home through Penn State Extension's workshops on Home Food Preservation. -
Workshops$15.00
Home Food Preservation: Atmospheric Steam Canning
When 05/07/2026Length 1 hour, 30 minutesEvent Format In-PersonLearn the basics of safe atmospheric steam canning, dispel myths, and get tips for preserving seasonal foods at home. -
ArticlesPrepare for the Canning Season
It's time to plan ahead for home canning this summer. Start by checking your equipment and supplies. Proper equipment in good condition is required for safe, high quality home canned food. -
NewsHome Food Preservation Workshops Offered in Northeastern Pennsylvania
Date Posted 3/18/2026Attendees can learn how to preserve food safely at home at regional events. -
Webinars$5.00
Home Food Preservation: Hot Topics
When 05/04/2026Length 1 hourEvent Format Virtual | LiveExplore current topics in home food preservation, including dry canning, reused lids, and freeze-drying, and participate in a live question-and-answer session. -
Workshops$15.00
Home Food Preservation: Drying
When Multiple Options AvailableLength 2 hoursEvent Format In-PersonLearn the basics of drying foods at home, including safe methods, equipment considerations, and practical uses for dehydrated foods. -
Webinars$5.00
Home Food Preservation: Water Bath Canning
When 05/19/2026Length 1 hour, 30 minutesEvent Format Virtual | LiveLearn the basics of water bath and atmospheric steam canning during this webinar. -
Webinars$5.00
Home Food Preservation: Canning for Competition
When 06/30/2026Length 1 hourEvent Format Virtual | LiveLearn about the judging process for canned goods at local fairs. -
Webinars$5.00
Home Food Preservation: Charcuterie Accompaniments
When 10/22/2026Length 1 hour, 30 minutesEvent Format Virtual | LiveLearn safe, research-based methods for water bath and atmospheric steam canning, proper pectin use, and preparation of jams, jellies, pickled vegetables, and chutneys. -
Webinars$5.00
Home Food Preservation: Tomatoes and Salsa
When 07/22/2026Length 1 hour, 30 minutesEvent Format Virtual | LiveThis event will cover the various methods to preserve tomatoes and make salsas. -
Workshops$15.00
Home Food Preservation: Charcuterie Accompaniments
When 07/07/2026Length 2 hoursEvent Format In-PersonLearn safe, research-based methods for water bath and atmospheric steam canning, proper pectin use, and preparing jams, jellies, pickled vegetables, and chutneys. -
NewsHome Food Preservation Workshops Offered in Southeast Pennsylvania
Date Posted 3/3/2026Attendees can learn how to preserve food safely at home at regional events. -
ArticlesFight Bacteria when Preserving Food
Important practices for controlling bacteria in the kitchen also apply to food preservation. -
ArticlesDrying Strawberries
Before refrigeration, berries were dried for use throughout the year. Drying concentrates the flavor of berries making them a quick and delicious snack.
