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Food Service and Retail Featured Articles
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Hepatitis A is a virus that causes foodborne illness. Symptoms can take several weeks to appear and can last for a few weeks to months.
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By Amber E. Denmon, MS, RDN, LDN, Nicole McGeehan, MPH, CHES, Stacy Reed, MS, Sharon McDonald, MEd, RD, LDN
Studies show that incorporating food safety instructions in recipe directions improves food safety behaviors.
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By Richard Andrew Kralj, M Ed., RDN, LDN
Keeping food safe requires training and attention to details!
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