Good Manufacturing Practices

Information on commercial food processing and good manufacturing practices, including courses in hazard analysis critical control point (HACCP), food safety and sanitation for food manufacturers, and preventive controls for human food. Also covers specific education for dairy food processors.

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Handwashing Poster
Handwashing Poster - Articles Articles

Handwashing Poster

Martin Bucknavage

Poster provides instructions on the proper handwashing techniques. In spanish and english. More
Food Safety Poster: Wash Hands
Food Safety Poster: Wash Hands - Articles Articles

Food Safety Poster: Wash Hands

Martin Bucknavage

Poster detailing when to wash your hands. More
Environmental Sampling in Meat and Food Processing
Environmental Sampling in Meat and Food Processing - Videos Videos

Environmental Sampling in Meat and Food Processing

Jonathan A. Campbell, Ph.D., Martin Bucknavage

6:48

In this video you will learn how to conduct microbiological sampling of the processing environment. More