Farm Food Safety and Management Experts

  • Jeffrey Stoltzfus

    Jeffrey Stoltzfus

    Extension Educator

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    Extension Educator

    Areas of Expertise

    FSMA - Produce safety

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  • Lee Stivers

    Lee Stivers

    Extension Educator, Horticulture

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    Extension Educator, Horticulture

    Areas of Expertise

    Commercial Horticulture Vegetable and Small Fruit Greenhouse Ornamentals Grapes FSMA and GAPs

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  • Luke LaBorde, Ph.D.

    Luke LaBorde, Ph.D.

    Professor of Food Science

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    Professor of Food Science

    Areas of Expertise

    Tracking Listeria monocytogenes in produce production, packing, and processing environments Food safety validation of mushroom growing, packing, and processing procedures Farm food safety, Good Agricultural Practices (GAP) training Hazards Analysis and Risk Based Preventive Controls (HACCP) training Technical assistance to home and commercial food processors Food Safety Modernization Act (FSMA)

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  • Maria Gorgo-Gourovitch

    Maria Gorgo-Gourovitch

    Extension Educator, Horticulture

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    Extension Educator, Horticulture

    Areas of Expertise

    Commercial Horticulture Green Industry Vegetable, Small Fruit and Mushrooms Integrated Pest Management Conservation Practices FSMA and GAP Latino Community Outreach

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