Workshops

Earn four Category 20 credits while learning best practices, fumigation planning, and safe use of fumigants for controlling grain bin insects and burrowing vertebrate pests.

Join Penn State Extension in a free virtual walking program. Walk at a time and place that is convenient for you!

Learn the basics of Alzheimer's and dementia during this informative in-person workshop.

Learn how to assess pond health, identify aquatic plants and wildlife impacts, evaluate pond conditions, and understand maintenance, construction, permitting, and fish stocking.

Learn to recognize the common signs of Alzheimer's Disease during this informative in-person workshop.

This 2.5 day workshop addresses the basic principles of sensory science from discrimination and acceptance testing to good laboratory procedures to the theoretical underpinnings for these practices.

Learn the basics of water bath and atmospheric steam canning in this hands-on workshop.

A Bean-to-Bar course for both craft and industrial chocolate manufacturers.

Learn the basics of canning, the best practices for safely drying foods, and how to preserve food at home during this information workshop!

Discover new plant-based flavors and learn to cook balanced, delicious meals in this hands-on class with Extension.

Explore Pennsylvania wetlands in agricultural landscapes, including wetland identification, restoration, permitting, and responsible land management through webinar and field-based training.

Explore organic farming practices, transition strategies, and practical approaches to addressing local challenges in pasture-based crop and livestock production.

Discover how native plants can transform your backyard into a bird-friendly habitat, then paint a birdhouse gourd and tour a garden designed for birds and wildlife.

Discover the Three Sisters planting tradition, learn how corn, beans, and squash support one another, and explore practical growing tips and flavorful ways to enjoy the harvest.

Preparing your soil for winter can reduce erosion, improve fertility, and support healthy plant growth. Learn practical strategies to protect your soil and prepare for the next growing season.

Design a beautiful, sustainable landscape and discover how to select, collect, and propagate native plants for year-round interest and healthier outdoor spaces.

Gain hands-on experience with field survey tools to map agricultural topography and support conservation planning and engineering solutions.

Learn how to grow, harvest, and arrange cut flowers from your garden. Explore flower selection, growing practices, harvesting techniques, and basic floral design while creating a bouquet to take home.

Learn practical irrigation and food safety skills through hands-on activities, including assembling drip irrigation systems and working with fittings and tubing.

Learn hands-on techniques for sharpening, cleaning, storing, and maintaining garden tools while discovering how proper tool care can support plant health and extend tool life.

Compare no-till and bareground pumpkin production methods while discussing herbicide considerations, growing strategies, and seasonal challenges with fellow vegetable and fruit producers.

Learn how legacy sediment and historic mill dams shape waterways and restoration efforts through science, history, and interactive discussion.

Learn the fundamentals of bonsai, including plant selection, design techniques, and essential care practices, in this hands-on workshop for beginners and plant enthusiasts.

Explore the Lehigh River on a 22-mile guided bike tour featuring environmental and historical education, scenic views, and opportunities to discover the region's rich natural and cultural heritage.

Explore the wastewater treatment process during a guided tour of the Gettysburg Municipal Authority's Wastewater Treatment Plant and learn how water is treated and managed.