Dining With Diabetes

The Dining With Diabetes program helps people with type 2 diabetes identify and understand important information about managing and preventing this disease.
Dining With Diabetes - Workshops
Skill Level: Beginner
Length: 5 sessions
Language: English
Note: This is a multi-day program offered in multiple locations. Choose your preferred location and date to view more details. Discounted rates of $20 or $5 per person are avaliable at certain locations and made possible by funding from the USDA National Instit
$5.00

Starting at FREE

Starting at FREE

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Description

Learning that you have diabetes can be overwhelming at first. There are many new things to learn and it can be difficult to know where to start. In our program, registered Dietitians or Certified Diabetes Educators will lead discussions addressing:

  • Important numbers you need to know
  • Planning healthy meals
  • Healthy food preparation
  • Physical activity

Classes are offered weekly for four weeks, with a three-month follow-up class. Each class offers:

  • Food demonstrations and tasting
  • Physical activity and ideas to take home
  • Discussions regarding important information to help you manage your diabetes

Accredited by the Diabetes Education Accreditation Program

Who is this for?
  • Anyone with type 2 diabetes
  • Anyone at risk for developing type 2 diabetes
  • Anyone who is a caretaker for someone with type 2 diabetes
  • Anyone who wants to learn more about managing and preventing type 2 diabetes
What will you learn?
  • How to manage type 2 diabetes
  • How to prevent type 2 diabetes
  • How to prepare and plan healthy meals
  • How to stay active
  • Important dietary and health information for those with type 2 diabetes

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