Creating a Healthy Comfortable Environment for Calves
Recorded: October 11, 2016, 11:00 AM - 12:00 PM
Calves represent the greatest potential for milk production on a well-managed farm. Their care should be consistent with the high value they offer the business. Providing a quality environment that allows calves to thrive in individual or group housing systems is essential. This webinar focuses on the key physical and environmental factors that offer the opportunity to raise healthy, well-grown calves.
Program presented by Curt Gooch, Dairy Environmental Systems & Sustainability Engineer with PRO-DAIRY Program at Cornell University, and Dan McFarland, Agricultural Engineer with Penn State Extension Dairy Team.
Eileen E. Fabian (Wheeler), Ph.D., Dan McFarland
John Tyson, Dan McFarland, Robert Graves, Ph.D., P.E.