Mid-Atlantic Commercial Vegetable Production Recommendations

Vegetable production information based on university, extension, and industry research, experience, and knowledge.
Mid-Atlantic Commercial Vegetable Production Recommendations - Guides and Publications
Pages: 448
Ships in: 1 - 2 Business days
Language: English
Note: 2018 Version

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Updated annually, this guide is intended to help commercial vegetable growers in the Mid-Atlantic region make managerial decisions on general production, soil and nutrient management, irrigation management, pesticide safety, pest management, and specific commodity choices.

Who is this for?

Commercial vegetable growers in the Mid-Atlantic region (Delaware, Maryland, New Jersey, Pennsylvania, Virginia, and West Virginia)

What will you learn?
  • General production recommendations;
  • Soil and nutrient management;
  • Irrigation management;
  • Pesticide safety;
  • Pest management;
  • Specific commodity recommendations


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