Information on business management, including the Start Farming project, models for the future, land aquisition, value-added agriculture and food for profit. Resources also available for new women farmers, young next generation producers and next generation Hispanic producers.
There is a growing interest from business to encourage leadership skills, develop leadership abilities, and build leadership knowledge.
This Penn State Extension publication, in Spanish and English, is designed for use by orchard employees - often the first individuals to detect a new occurrence of a fruit disease or insect pest.
Managing weeds is one of the most challenging aspects of growing fruits and vegetables for commercial sale.
An on-line training video developed by Penn State describes best practices for ensuring optimum fruit quality when harvesting apples.
Starting up a new vegetable farm requires a lot of planning.
Sarah Cornelisse, Jeffrey Hyde, Ph.D.
$4.00 As low as: $3.00
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