Dhurrin-free sorghum-sudangrass removes prussic acid risk without reducing feed quality, offering producers a safe, practical alternative to conventional varieties.
Learn how to calculate the animal density of an agricultural operation to determine if it is a Concentrated Animal Operation (CAO) and thereby required to implement an Act 38 nutrient management plan.
Many farm people have never stopped and actually analyzed why animals behave as they do and, more importantly, what this behavior may mean to their own personal safety.
The use of antimicrobials in poultry production may play a dual role in enhancing animal health and posing risks to food safety and public health. This video explores the development of antimicrobial resistance (AMR) in animal production and its cascading effects on food safety.
By Tara L. Felix, Robert Meinen, Hayley R. Springer, MS, DVM, PhD, Nathan Briggs
Wintering cows in the northeast requires careful attention to nutrition, nutrient and manure management, and health. This publication focuses on these three topics for producers that house cattle during the winter.
Many producers have transitioned from making small square bales (weighing 40 to 70 pounds) to large round or square bales (weighing 900 to 1700 pounds). While these larger bales help address space and labor constraints, they are riskier to handle.
With the increasing interest in buying locally, the freezer beef business has become attractive to many. Selling freezer beef can be time consuming, be sure you know the right ways to go about starting out.
Find out how to estimate homeowner or farmer water needs and calculate how much water must be delivered from a private water supply to meet these needs.
Elanco garnered approval for Lubabegron (marketed as Experior) in 2018. The Lubabegron compound increases cattle growth performance while decreasing nitrogen produced per pound of carcass weight.
Enhance your calf management and health with hands-on tips to boost production and profits. Join us for an engaging half-day program on calving, health, weaning, and marketing strategies.
Managing your own semen tank can come with a lot of uncertainty and pressure. This article will ease your mind and educate you about the basics of semen tanks and semen handling.
The Barnyard Podcast covers topics for the livestock industry, including general care, health, nutrition, breeding, milking, and marketing. A monthly market update is also published so producers can stay current on state and national trends.
You have probably seen the word 'regenerative' lately in articles in the ag popular press. What exactly does regenerative mean and how can it pertain to your farm?
In Pennsylvania, livestock slaughtered can be "Inspected" or "Custom." Meat from livestock harvested under custom slaughter is exempt from inspection but cannot be sold, donated, or given away.
Biogas is renewable natural gas produced from organic waste. This course explains how biogas is produced, the equipment needed, and how to estimate yield.
Grass-fed beef production in the United States is on the rise. However, there are important management and forage quality factors that must be considered.