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Projects

Education and Social Sciences

Enterprise benchmarks for direct-to-consumer farm marketers

eOrganic: Resource for Organic Agriculture Information

Pennsylvania Keystone Kitchens Incubator Project

Food choice: Factors influencing organic dairy purchases.

Growing the Links between Farm and School: Best Practices for Farm-to-School Programs

Opportunities and Barriers for Farm-to-School Programming as an Element in Childhood Obesity Prevention

Sustaining Small Farms and Rural Communities: The Role of Women Farmers

Animal Sciences

Determination of Fat-Soluble Vitamin Levels in Ground Beef from Cows Fed on Pasture and Stored Feeds

Improving air quality and dairy profitability through reduced protein feeding

Organic Dairy Production Systems In Pennsylvania: A Case Study Evaluation

Risk assessment of small ruminant farms

Improving the efficiency of nitrogen use and reducing ammonia emissions from Pennsylvania dairies

Developing an on-farm method to estimate dry matter loss in corn silage silos

Horticulture

Enhancing cut flower production and marketing for produce growers: Methods of diversification into proven niches

Evaluation of apple scab resistant and multiple disease resistant apple cultivars

Integrated Management of Organic Concord Grape Production in the Lake Erie Region

PA and Regional Organic Fruit Industry Transition (PROFIT)

Spent mushroom substrate for nutrient management of pumpkins

The Integration of Chemical and Cultural Methods for Grape Disease Control

Various composts for nutrient management of organic bell peppers

In Search of Sustainable Botrytis Management

Mulches for suppressing weeds in a high tunnel cucumber crop under organic management

Use of Composts in Grapes for Improving Vine Health & Soils

Preparing small and mid-size growers of fruits and vegetables for on-farm food safety certification

Non-chemical control of wood boring insects affecting apple and peach

Advanced trellis methods and mechanical harvesting for grape tomatoes

Rolled-down cover crop mulch for pumpkin and soybean production

Pest, Soil, and Crop Management

An Areawide Pheromone Mating Disruption Approach to Control Two Major Fruit Pests in Pennsylvania Orchards

Ecologically Based Weed Management

Effect of Landscape Complexity on Beneficial Soil Organisms in Agroecosystems

Effectiveness Of Natural Product Herbicides For Control Of Annual Weeds In Pennsylvania

Weed Management, Environmental Quality and Profitability in Organic Feed and Forage Production Systems

Impact Of Cereal Rye Planting And Termination Date On Weed Suppression And Mechanical Cover Crop Control By Rolling

Improving weed control and soil fertility with more intensive use of cover crops

Interpreting the long-term impact of crop rotations on soil physical properties and crop yield stability

Nitrate cycling in organic agroecosystems

Organic Weed Management: Balancing Pest Management and Soil Quality in a Transitional System

Potato Leafhopper Resistant Alfalfa: The Potential for Improving Organic and Traditional Farming Systems

Threshold-based Cover Cropping Strategies for Weed Management

In Search of Sustainable Botrytis Management

Mulches for suppressing weeds in a high tunnel cucumber crop under organic management

Use of soil aeration and improved soil fertility to increase competitive advantage of perennial forages with weeds in permanent organic pasture

Use of Composts in Grapes for Improving Vine Health & Soils

Using Cover Crops And Cover Crop Diversity To Optimize Ecologically-Based Weed Management

Verification Of Web-Based Real-Time High Resolution Weed And Insect Predictive Models For The Northeast

Whole farm nutrient planning for organic farms

Improving the efficiency of nitrogen use and reducing ammonia emissions from Pennsylvania dairies

Non-chemical control of wood boring insects affecting apple and peach

Sustainable cropping systems for dairy farms in the Northeast

Rolled-down cover crop mulch for pumpkin and soybean production

On-Farm Evaluation of Biological Control of Cutworms in Organic No-Till Planted Corn

Improving Weed and Insect Management in Organic Reduced-Tillage Systems

On-Farm Training and Participatory Learning: Biologically-based IPM and Sustainable Farming Practices for Amish and Mennonite Vegetable Growers

Triad Symposium

Bees and Other Pollinators

Improving native bee pollination: Alternative nest boxes building on the lessons from the field

Native bee habitat rehabilitation: Encouraging greater adoption of sustainable pollination practices

Tower-hive configuration for the maximization of honey yields and increased efficacy of easy drone brood removal

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