Penn State Extension in Pike County is now accepting applications for the 2016-2017 Master Gardener Training program.
Do you want to start composting but don’t know how to begin? Are you composting now, but would like to compost better? Can you compost if you don’t have outdoor space? Come to our composting program on September 17, 10:00 A.M. on the grounds of the Penn State Extension office, 514 Broad Street in Milford PA 18337. Pre-register by September 14th. Cost is $5
When I arrived from England nearly forty years ago, I was enchanted by the variety of wildlife in the Poconos. My delight changed to anxiety, however, after planting my first garden and observing the damage from animals feeding, burrowing and digging on and around my plants.
The Rad Razberries are part of the 4H Club, sponsored by the Pike County Cooperative Extension. Its members spend happy times learning about gardening and working plots in the Smith-Harker Community Garden on Wilson Hill Road.
What does one do with an abundance of summer squash? With a few common kitchen gadgets and a newcomer to the marketplace, a variety of recipes for any meal is possible with little or no peeling.
Vegetarian ways of eating can have health benefits for children. Learn how to supplement nutrients that may be in short supply for child vegetarians!
The tale of the American chestnut is a sad but true account of a majestic tree almost totally wiped out by a blight. Read on to learn a bit of the sad history, but also about rays of hope for the future of the mighty chestnut.
Take a walk around your landscape and you'll see them everywhere. The weeds are up. I mentally divide my weeds into two major groups: ones that spread by seeds and ones that spread by roots and seeds.
Tips to eating wisely when celebrating the Fourth of July utilizing the US Dietary Guidelines and MyPlate.
What better way for children to indulge a love of digging in the dirt than to make their own garden?
Annual flowers, an all-star cast of players in your garden, complete their life cycle in a single season but use their time wisely with robust growth and outstanding blooms from June to October.
What's the buzz about CSAs, community supported agriculture? It's an innovative way for growers and consumers to connect around locally-grown produce and food products.
Salads are becoming more popular as the go-to side dish for dinner and the healthy lunch option. Building a healthy salad begins with selecting healthy ingredients.
If you like to have fresh herbs at your fingertips then container gardening may be your best bet, and it is easy and fun.
Prebiotics and Probiotics are functional components of foods that help keep our digestive system running smoothly! The good news is they are found in many of the foods we normally eat.
It’s time to plant your vegetable garden now that the “last frost” has occurred in most parts of the country. The last frost date will vary depending on your location but it’s important to use it as a guideline. If the soil is too cold, germination (early growth of the seeds) is slowed; making the seeds vulnerable to fungus and other diseases.
It’s time to begin your vegetable garden now that the “last frost” has occurred in most parts of the country. The last frost date will vary depending on your location but it’s important to use it as a guideline. If the soil is too cold, germination (early growth of the seeds) is slowed; making the seeds vulnerable to fungus and other diseases.
Would you like to grow abundant fresh vegetables in a small space with less weeding, no tilling, no heavy digging, and less work? If so, I recommend you try square foot gardening.
With the growing number of "milks" on the market, it can be confusing when deciding which to select. How do you know which is best for you nutritionally as well as taste and cost? Find out how they compare.
A succulent is a plant that stores water in fleshy tissues to survive drought. There are over 60 plant families considered succulents. Some examples are sempervivums, sedums, aloes, kalanchoes and echeverias.