Industrial / Institutional Water Conservation
Industries and institutions are other large consumers of water.
Similar to agriculture, their consumption of water is necessary to stay in business, but many opportunities are available to conserve while still being productive.
For most industrial or institutional operations, the best methods to conserve are similar to those performed in the house; they just yield more of a savings since it is on a larger scale.
The links on this page include tips for many different institutions or industries, as well as case studies and an analysis of the barriers for industries or institutions to conserve.