Rockin' Granola

Children will need help from an adult! Don't forget to drink water while you hike.

Yield: 11 servings

Serving Size: 1/3 cup

Prep Time: 10 minutes

Bake Time: 20 minutes

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Ingredients:

• 3 cups uncooked oatmeal
• 1 cup wheat germ (toasted or untoasted)
• 1 cup coconut
• 2 Tbsp cinnamon
• 2 Tbsp brown sugar
• 1/4 cup powdered milk
• 1/3 cup honey
• 1/3 cup canola oil
• 1 tsp vanilla
  

Equipment:

• 9 x 13 pan
• Large mixing bowl
• Measuring cups
• Measuring spoons
• Spoon
• Zip-top bags

Directions:

1. Preheat oven to 300° F.
2. Mix oatmeal, wheat germ, coconut, cinnamon, brown sugar, and powdered milk in a large mixing bowl.
3. Add honey, oil, and vanilla.
4. Mix well, coating all dry ingredients.
5. Spread mixture into the pan.
6. Bake for 20 minutes, but check every 5 minutes and stir.
   

To Serve:

Pack individual serving sizes in zip-top bags.

Nutritional Facts:

Calories: 220
Total Fat: 9g
Protein: 6g
Saturated Fat: 1g
Sodium: 10mg
Cholesterol: <1mg
Vitamin A: 1%
Carbohydrate: 32g
Calcium: 2%
Fiber: 2g
Vitamin C: 2%
Sugars: 12g
Iron: 14%

Fun Fact: Don’t want to eat boring, plain oatmeal? Top it with fruit, yogurt, or even a few chocolate chips! Get creative!