Apple Tree Rings
Children will need help from an adult! Don't forget to drink water while you hike.
Yield: 4 servings
Serving Size: 1/2 apple
Prep Time: 20 minutes
Stand Time: 24 hours
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Ingredients:
- 2 of your favorite apples
- 1 part lemon juice
- 4 parts water
Equipment:
- Knife
- String
- Bowl
- Zip-top bags
Directions:
- Wash, peel, and core apples.
- Slice apples into rings 1/8” thick.
- Mix lemon juice and water in bowl.
- Dip apple slices into lemon juice and water mixture.
- String rings on string.
- Let fruit air until fully dry (about 24 hours).
To Serve:
Pack individual serving sizes in zip-top bags.
Nutrition Facts:
Calories: 130
Total Fat: 5g
Protein: 3g
Saturated Fat: 1g
Sodium: 128mg
Cholesterol: <1mg
Vitamin A: 9%
Carbohydrate: 1.8g
Calcium: 3%
Fiber: 1.8g
Vitamin C: 5%
Sugars: 12g
Iron: 12%
Fun Fact: Apple varieties range in size from a little larger than a cherry to as large as a grapefruit. There are over 2,500 types of apples grown in the USA.
