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Upcoming Events

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June 2017

When: June 24, 2017, 9:00 AM - 12:00 PM
Where: Montrose, PA

This will be an introductory workshop providing USDA's current recommendations on how to safely can using procedures that have been scientifically tested to ensure safe and high-quality canned products and optimized for prolonged storage.

When: June 24, 2017, 9:00 AM - 1:00 PM
Where: Montrose, PA

This will be an introductory workshop providing USDA's current recommendations on how to safely can using procedures that have been scientifically tested to ensure safe and high-quality canned products and optimized for prolonged storage.

When: June 24, 2017, 1:00 PM - 4:00 PM
Where: Montrose, PA

This will be an introductory workshop providing USDA's current recommendations on how to safely can using procedures that have been scientifically tested to ensure safe and high-quality canned products and optimized for prolonged storage.

July 2017

When: July 11, 2017, 5:30 PM - 8:30 PM

Food preservation is experiencing rejuvenation; many people are interested in growing and/or buying local foods and want to preserve them for use throughout the year.

When: July 12, 2017, 1:00 PM - 4:00 PM
Where: Towanda, PA

Volunteers are the lifeblood of many communities. The more people who volunteer in their communities, the more engaged residents become and community goals can be attained more easily. Join us to learn the tools for successful and effective volunteer programs.

When: July 17, 2017, 7:00 PM - 9:00 PM
Where: Rome, PA

As your evening is winding down, join us along with the Brown Family of Peck Hill Farms for a Dairy Twilight Tour. You and your family are invited to stop in between 7 and 9 PM to enjoy a farm tour, dairy displays, and an ice cream social!

When: July 18, 2017, 5:30 PM - 6:30 PM
Where: Honesdale, PA

Food preservation is experiencing rejuvenation; many people are interested in growing and/or buying local foods and want to preserve them for use throughout the year.

When: July 31, 2017, 9:00 AM - 12:00 PM
Where: Wysox, PA

Preparing food in large quantities is different than food preparation in the home. Cooking for Crowds: A Volunteer's Guide to Safe Food Handling program helps non-profit organizations and their volunteers understand the risks involved with preparing large volumes of food and the important food safety practices that need to be implemented to ensure a safe event.

August 2017

When: August 2, 2017, 9:00 AM - 4:00 PM
Where: Scranton, PA

Wed., Aug. 2, 2017 (9:00 AM - 4:00 PM); Wed., Aug. 9, 2017 (9:00 AM - 1:00 PM) - Exam to begin at 11:00 AM.

When: August 3, 2017, 9:00 AM - 4:00 PM
Where: Hawley, PA

Thurs., Aug. 3, 2017 (9:00 AM - 4:00 PM); Thurs., Aug. 10, 2017 (9:00 AM - 1:00 PM) - Exam to begin at 11:00 AM.

When: August 4, 2017 12:00 PM to August 12, 2017 8:00 PM
Where: Honesdale, PA

Don’t forget to visit our booth at the Wayne County Fair. Master Gardeners are there every day from noon to 8.00 PM to answer your gardening questions.

When: August 14, 2017, 9:00 AM - 4:00 PM
Where: Honesdale, PA

Mon., Aug.14, 2017 (9:00 AM - 4:00 PM); Mon., Aug. 21, 2017 (9:00 AM - 1:00 PM) - Exam begins at 11:00 AM.

When: August 16, 2017, 6:00 PM - 8:00 PM

Come join us for an evening with local chef Marcia Dunsmore and learn the basics of making the perfect pie crust to showcase the beautiful fresh fruits of the season.

September 2017

When: September 19, 2017, 9:00 AM - 4:00 PM
Where: Montrose, PA

Tues., Sept. 19, 2017 (9:00 AM - 4:00 PM); Tues., Sept. 26, 2017 (9:00 AM - 12:00 PM) - Exam to immediately follow class.

October 2017

When: October 5, 2017, 6:00 PM - 8:30 PM
Where: Montrose, PA

Do you have an interest in gardening, a willingness to learn more, and a strong desire to help others? Join us to begin your path to become a Penn State Master Gardener!

When: October 30, 2017, 5:00 PM - 7:00 PM
Where: Montrose, PA

Mediterranean Cuisine Comes to You is a series of four classes that will introduce you to the lifestyle, history, and culture of the Mediterranean region.

November 2017

When: November 28, 2017, 5:30 PM - 8:00 PM

Back by popular demand! Make a wreath, swag, or bring a container to fill. A variety of evergreens, pine cones, faux berries, white birch branches and a handmade bow will be available for each item you make.

When: November 29, 2017, 5:30 PM - 8:00 PM

Back by popular demand! Make a wreath, swag, or bring a container to fill. A variety of evergreens, pine cones, faux berries, white birch branches and a handmade bow will be available for each item you make.