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Tipsheets
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PA
Examples
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An Evaluation Report
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| TS91 |
An evaluation report |
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EX32 |
Making evaluation findings attractive & salient |
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| Barriers to Change |
| TS95 |
Ensuring full disclosure among participants about the BARRIERS TO CHANGE |
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EX6 |
Measuring the Impact of the Master Gardener Program |
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| Before-After
Data |
| TS52 |
Analyzing
Before & After Data Using Excel |
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EX6 |
Measuring the Impact of the Master Gardener Program |
| TS93 |
Claiming Credit for Extension: Multiple Item Questions for Measuring Knowledge, Attitudes, Skills, Intensions, & Behaviors
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EX14 |
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EX30 |
When data entry is done by site instructors: Collecting & summarizing impact data for multiple levels of Extension (site, county, & state) using SurveyMonkey |
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EX31 |
When data entry is done by a central office: Collecting & summarizing impact data for multiple levels of Extension (site, county, & state) using SurveyMonkey |
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| Behavior/Practice Changes |
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| TS94 |
Ensuring a lively discussion among participants about IMPACTS |
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EX32 |
Making evaluation findings attractive & salient |
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| Computer
Software |
| TS51 |
Analyzing
Knowledge Gain Using Excel |
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EX30 |
When data entry is done by site instructors: Collecting & summarizing impact data for multiple levels of Extension (site, county, & state) using SurveyMonkey |
| TS52 |
Analyzing
Before & After Data Using Excel |
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EX31 |
When data entry is done by a central office: Collecting & summarizing impact data for multiple levels of Extension (site, county, & state) using SurveyMonkey |
| TS93 |
Claiming Credit for Extension: Multiple Item Questions for Measuring Knowledge, Attitudes, Skills, Intensions, & Behaviors |
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| Graphs,
Charts |
| TS51 |
Analyzing
Knowledge Gain Using Excel |
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EX6 |
Measuring the Impact of the Master Gardener Program |
| TS52 |
Analyzing
Before & After Data Using Excel |
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EX14 |
Sunday
Dispatch "Nutrition Corner" |
| TS64 |
How
Can I Make a Pie Chart in Excel to Report Data? |
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| TS80 |
Measuring Intentions and Assessing the Impact |
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| TS81 |
Measuring Factors that Influence Behavior and Assessing the
Impact |
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| TS93 |
Claiming Credit for Extension: Multiple Item Questions for Measuring Knowledge, Attitudes, Skills, Intensions, & Behaviors |
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| Impact
Statements |
| TS66 |
How
to Use Evaluation Data to Write Different Types of Impact Statements |
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EX14 |
Sunday
Dispatch "Nutrition Corner"
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| TS68 |
How
Do I Evaluate Impact When The Make-Up Of The Audience Is Not
Consistent? |
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EX29 |
Can I capture information from interaction in a workshop as evaluation data? |
| TS80 |
Measuring Intentions and Assessing the Impact |
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| TS81 |
Measuring Factors that Influence Behavior and Assessing the
Impact |
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| TS93 |
Claiming Credit for Extension: Multiple Item Questions for Measuring Knowledge, Attitudes, Skills, Intensions, & Behaviors |
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| Intentions |
| TS80 |
Measuring Intentions and Assessing the Impact |
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| Knowledge
Gain |
| TS51 |
Analyzing
Knowledge Gain Using Excel |
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EX14 |
Sunday
Dispatch "Nutrition Corner"
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| TS52 |
Analyzing
Before & After Data Using Excel |
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EX16 |
A
Graphic Experience: Dairy Beef Quality
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| TS93 |
Claiming Credit for Extension: Multiple Item Questions for Measuring Knowledge, Attitudes, Skills, Intensions, & Behaviors |
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| Legislators
& Co Commissioners |
| TS13 |
Types
of Accountability Data |
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EX13 |
Capital
Region Thermometer Card |
| TS28 |
Evaluating
Community Outreach |
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EX16 |
A
Graphic Experience: Dairy Beef Quality |
| TS32 |
The
Power of Early Evaluation |
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EX32 |
Making evaluation findings attractive & salient |
| TS89 |
What to Evaluate? |
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| Margin
of Error |
| TS25 |
Margin
of Error: How to Explain It |
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| Stakeholder
Interest |
| TS13 |
Types
of Accountability Data |
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EX13 |
Capital
Region Thermometer Card
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| TS28 |
Evaluating
Community Outreach |
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EX14 |
Sunday
Dispatch "Nutrition Corner"
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| TS45 |
Which
Program Should I Evaluate? |
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EX16 |
A
Graphic Experience: Dairy Beef Quality
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| TS66 |
How
to Use Evaluation Data to Write Different Types of Impact Statements |
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EX32 |
Making evaluation findings attractive & salient |
| TS82 |
8
Steps in Planning an Evaluation Strategy |
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| TS89 |
What to Evaluate? |
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| Stepscale |
| TS47 |
Using
Results from a Stepscale |
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EX13 |
Capital
Region Thermometer Card
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EX17 |
Food
& Craft for Profit Evaluation |
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| The
Difference Between N and n |
| TS86 |
What
is the Difference Between N and n? |
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