With National Nutrition Month ending, we don’t want to forget the challenge of this year’s theme “Putting your best fork forward.” One great way to do just that is to cook at home. Our busy lifestyles may present challenges, but a well-stocked pantry makes putting a quick, simple, and delicious meal together easy to do!
Learn all about gardening in two classes of Vegetable Gardening from the Penn State Extension Master Gardeners. Dates: April 4 and 11 from 6:00 - 9:00 p.m. Location: Dauphin County Agriculture & Natural Resources Center 1451 Peters Mountain Road, Dauphin, PA 17018. $14.
The U.S. Small Business Administration (SBA) announced that federal Economic Injury Disaster Loans are available to small businesses, small agricultural cooperatives, small businesses engaged in aquaculture and most private nonprofit organizations located in Pennsylvania as a result of the frost and freeze that occurred on April 4 – 10, 2016.
When we think of heart health, we think of reducing sodium, eating less saturated fats, and exercising more. But do we ever think of eating more fish? If not, consider adding this important food to your menu!
Adding value, converting produce to shelf stable items, helps farmers recoup production costs. This video shows steps of preparing, producing and packaging to convert fresh apples to dried slices.
The Master Gardener Hotline is a free service offered through Penn State Extension - Dauphin County Office to help residents with gardening questions and concerns.
As winter ends, can spring be far away? Now is the time to increase your knowledge of lawn and garden related topics.
March is National Nutrition Month and this year the theme is “Put Your Best Fork Forward!”
Depending on your location, the warm weather over the last few weeks may have pushed some fruit trees along. For disease management, consider applying dormant copper and urea sprays soon.
Your drinking water well requires regular maintenance, just like any other system in your home. Regular inspection and some simple steps will help safeguard your water supply.
At a recent study circle meeting held in New Bethlehem, Pennsylvania, vegetable growers shared their questions, thoughts and experiences about how to make the most efficient use of time, tools, labor and resources on the farm.
Herbs and spices, in flavorful combinations both new and traditional, offer the chance to add a new twist to the dishes prepared in your kitchen.
Pennsylvania produce growers, food processors and animal feed producers preparing to comply with the Food Safety Modernization Act (FSMA) can provide Penn State Extension with input — via an anonymous survey — that will help guide the development of relevant educational resources.
Whether your goal is to save time or money, eat nutritious foods, or maintain a healthy weight, packing your lunch will aid you with each of these.
The first step can be the hardest one to take. Here are some tips and information on the Everybody Walk PA program to help get you motivated for exercise.
By Miguel Saviroff, Penn State Extension Educator, Somerset County The Federal Reserve’s decision to increase interest rates in December has raised questions in the farming sector. The feds have announced at least two new hikes in interest rates in 2017. Although farm level interest rates have been too low for a long time, low agricultural prices can’t cover for any operational expense.
The performance of several species of perennial grass is on on-going program conducted at Penn State. There has been tremendous growth in the industry in terms of what is available on the market as more growers realize the value of grasses to their bottom line.
Perhaps you have been thinking about going Mediterranean, with all the recent support for the healthfulness of this way of eating. It's not so difficult as you may think - try some of these tips to get started!
As a passionate gardener I believe that one of the keys to success is keeping records of your gardening endeavors. To this end, a fun and useful winter activity is to start a garden journal.
A new year signals the time to think about new enterprises – exploring how, and where, to begin profiting from a “family favorite” recipe.