Start Farming’s Small-Scale Poultry for Beginning Farmers
Posted: December 5, 2012
New poultry owners will get an overview of basic topics regarding raising poultry. Participants will have a better understanding of what is needed to develop their own small-scale poultry operation, an introduction to the resources and support available for beginning poultry producers, and instruction from Penn State Extension Educators, as well as experienced, small-scale poultry producers.
Please Note: The program has a limit of 25 participants.
For a brochure to register see below: