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Lesson 1: Basic Production

Evaluating livestock is a basic skill needed by anyone who raises livestock. Selecting animals is the same as judging them because you evaluate each individual based on the merits of the ideal animals. Livestock can be evaluated for their potential as either breeding animals or market animals. Different characteristics are selected for based on the purpose of the animal.

Determining the age of an animal can be a very simple process by looking at the front teeth.