Dairy foods are a great source of beneficial vitamins, minerals and other nutrients. When it comes to fat in these foods, there are a variety of levels to choose. The question is what is the best option for me?
Tea is the second most consumed beverage in the world! But how many of us know what goes into making that soothing cup of tea or the antioxidants that are in it! Brew yourself a cup of hot tea as you read more about this popular drink!
The Penn State Extension Dairy Team, with assistance from Penn State's Agricultural Safety and Health program, has released a 2017 calendar to help agricultural producers implement and maintain necessary safety procedures on their dairy farms. The calendar was designed to raise awareness of the hazards on farms that put workers at risk.
Rural communities across the country have come a long way in many respects since the Great Recession of 2008, but more progress is needed to ensure the future health and vitality of rural America. That was the general consensus of participants at the White House Rural Forum, hosted by U.S. Secretary of Agriculture Tom Vilsack in the HUB-Robeson Center's Heritage Hall on Oct. 5.