This festive time of year can be a challenge to even the most disciplined person, but they can be extra challenging for those with diabetes.
Making sense of diet recommendations in the news media can be frustrating and confusing. Getting to the science base behind the message is important.
As the holiday season approaches, millions of Americans will be prepping, cooking, eating and cleaning up holiday feasts. With all the hustle and bustle that surround these events, sometimes food safety can take a back seat.
As you are getting ready to go hunting, there are three things about caring for and preserving game meat that should be stressed.
Cage free, non-GMO, natural, fresh, antibiotic free, range free, organic - oh my! What does it all mean when it comes to purchasing your Thanksgiving turkey?
There is a chill in the air and that can mean just one thing- it's soup season! From family favorites like Minestrone to new classics such as butternut squash there is a soup you and your family can enjoy this time of year.
Dairy foods are a great source of beneficial vitamins, minerals and other nutrients. When it comes to fat in these foods, there are a variety of levels to choose. The question is what is the best option for me?
Tea is the second most consumed beverage in the world! But how many of us know what goes into making that soothing cup of tea or the antioxidants that are in it! Brew yourself a cup of hot tea as you read more about this popular drink!
September is whole grains month. Grains are important for good health...
Penn State’s Organic Materials Processing and Education Center (OMPEC) has compost available for sale at Lion Surplus, located on the Services Road on the University Park campus. Open Monday – Friday from 7:00 AM – 4:30 PM. The cost is $18/cubic yard. Payment is cash, check or credit card. To check on availability contact 814-865-4371.
A new outbreak of highly pathogenic avian influenza confirmed this month in the state of Indiana serves as a warning to Pennsylvania poultry producers and small-flock owners that they ignore biosecurity measures at their own risk, according to a poultry specialist in Penn State's College of Agricultural Sciences.
Join Penn State Extension once again for a virtual walk – this time learning about and enjoying the wonderful Rails to Trails in Pennsylvania. There is truly something for everyone in this diverse and beautiful collection of walking and biking trails. Gather your family and friends or co-workers to form a team of up to five. Registration deadline is April 3, 2016 and the program will run April 4th through May 27th.
Late fall and winter are considered flu season, but not just for humans. Poultry specialists in Penn State's College of Agricultural Sciences point out that the threat of avian influenza also is heightened at this time of year.
'Parasite Control: A Whole Farm Approach' will be offered on February 21, 2015 in Clinton County. Those attending the course will have the option to continue as a partner in a year-long parasite research project. Join us and see if you qualify for this exciting opportunity to help yourself, your farm, and your horse. As part of our team you will learn to conduct your own fecal egg counts and determine the effectiveness of the products you are using. Be part of a research project that will aid horse owners across the state! Registered 4-H members and 4-H leaders are eligible for a discounted registration fee; contact your county Penn State Extension office for more information.
Learn about the Food Safety courses and workshops available to you.
A century ago, Congressmen M. Hoke Smith, of Georgia, and Asbury Lever, of South Carolina, sponsored legislation to enhance the nation's land-grant university system created by the Morrill Act more than 50 years earlier. Signed into law on May 8, the Smith-Lever Act of 1914 established the cooperative extension system, with federal, state and county governments partnering with land-grant institutions, such as Penn State, to translate and share scientific information with those who could put that knowledge to work on farms and in communities across the country.
The StrongWomen program is well established in Centre and Clearfield counties and being introduced in Clinton and Lycoming counties.
Muddy Paws Marsh, located in Spring Mills, was a mowed field when Greg and Mary Kay Williams purchased it in 1991. Originally a thriving wetland, the property had been drained around 1940 for agricultural purposes.
Information on new recycling programs in Centre County for shingles and plastic plant containers, from Amy Schirf, Education Coordinator, Centre County Solid Waste Authority