Youth Poultry 101
Date and Location
When (Date/Time)May 2, 2015, 8:45 AM - 5:00 PM
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Sessions will be conducted by Penn State poultry faculty and other experts. The program covers the following areas:
- Disease concerns
- Preparing poultry for shows
- Selecting production hens and oral reasons
College and career information
The $15 Materials fee covers all costs of materials used for instruction, hand-out and a Poultry 101 T-shirt. Registrations are due by April 13, 2015. No registration will be accepted without payment or after April 13. Cancellations received prior to April 13 will be eligible for a full refund, but no refunds will be given after that date. We only can accept the first 80 participants due to space in the lab sessions. Registration will be closed once we reach 80 participants.
Everyone that checks-in before 9am on the day of the conference is entered in a drawing for a free Color APA Standard of Perfection.
Penn State encourages persons with disabilities to participate in its programs and activities. If you anticipate needing any type of accommodation or have questions about the physical access provided, please contact Phillip Clauer at 814-863-8960 in advance of your participation or visit.
Poultry Youth Service Award
The Carolyn Blum Memorial Poultry Youth Service Award will be given at this conference as well.
The program will be held at the University Park campus in State College. Most of the program will be in the Agricultural Sciences & Industries (ASI) Building. However, the afternoon program will reconvene at the Poultry Education and Research Center. Due to Bio-security issues, if you have been around poultry prior to coming to this conference, please shower and change into clean clothes before leaving home.
The program is sponsored by United Stated Poultry and Egg, Harold Ford Foundation.