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Exploring Value-Added Dairy

This workshop will help producers to determine whether marketing value-added dairy is right for them.

Upcoming Events

There are currently no events scheduled for this course.

Course Details

As consumer demands and milk markets change, many producers are looking for alternative options to retail their milk. Value-added dairy is a means of marketing a product that sets a producer apart from their competition in order to increase value.

This workshop will present an overview of value-added dairy and basic considerations for products including regulations and equipment.

Additionally, participants will start thinking about assessing their market and potential products, needed resources, niche markets, and production aspects.