The Agronomy Guide
The Penn State Agronomy Guide is a comprehensive publication on crop and soil management and pest management for farms of all sizes.
This nearly 400-page, wire-bound guide was prepared by Penn State Extension specialists in agronomy, entomology, and plant pathology; U.S. Pasture Laboratory staff; county extension educators; seed, fertilizer, lime, and pesticide industry personnel; and representatives of state agricultural and environmental government agencies.
It is organized into two sections. Part 1 covers crop and soil management, as well as storing seed and grain and farm management and budgeting. Part 2 covers pest management, and includes recommendations for managing pests in corn, grain sorghum, soybeans, small grains, and forages.
Format: Hard copy, wire-bound
How to Order: Contact the Publications Distribution Center
Call toll-free 877-345-0691 between 8:00 a.m. and 4:30 p.m., Monday through Friday.
Preview: Download Sample PDF
Note: This is a small preview of the printed for-sale publication, not the publication in its entirety.